Who is responsible for ensuring the cleanliness and repair of the tanker used for milk transport?

The responsibility for ensuring the cleanliness and repair of the tanker used for milk transport falls primarily on the license sampler and weigher. This role is integral to maintaining food safety standards, particularly in the dairy industry, where the quality of milk is paramount. The sampler and weigher is tasked with overseeing the proper handling of milk from the moment it is collected until it reaches the processing facility.

This includes monitoring the condition of the tanker, as a clean and well-maintained transport vessel is essential to prevent microbial contamination and ensure the milk’s integrity. The sampler and weigher is trained to recognize issues that could affect the quality of the milk, making them pivotal in this aspect of transport oversight.

While other options may have roles related to milk transport, such as maintaining compliance with safety protocols or managing operations, the specific duty concerning the cleanliness and operational integrity of the tanker directly relates to the responsibilities of the license sampler and weigher. This ensures that all standards remain adhered to, helping maintain the high quality and safety of the milk throughout its journey.